Gok Cooks Chinese 1/6: Chinese Classic

8:30pm Monday, May 21 on C4

Gok Wan is firing up his wok to showcase his other great passion in life: Chinese cooking. Growing up with a Chinese restaurateur and chef for a father, Gok loves nothing more than home-cooked Chinese food, and over the years has perfected many dishes of his own. Now he is joined by his dad, known as Poppa Wan, for this brand new cookery. In this first programme Gok demonstrates the basics of Chinese cooking, from the ‘holy trinity’ of ingredients – garlic, ginger and spring onion – to the ‘love box’ of condiments.

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