Gok Cooks Chinese 5/6

8:30pm Monday, June 18 on C4

Gok Wan fires up his wok to showcase his other great passion in life: Chinese cooking. Gok goes back to basics creating delicious dishes usually served as street food in China, starting with lamb and cucumber kebabs and the ultimate one-pot wonder – Tender Beef Noodle Soup. And Gok heads to Brixton to meet Auntie Li, a dumpling demon who brings real Beijing street food to south London.

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