Have you ever wondered how to mix up your everyday recipes with a Mediterranean twist like I have? I don’t know about you but I’m always looking for new ways to excite things up in the Kitchen.
Olive Oils from Spain give you the opportunity with their new gastronomic TV programme that showcases the essence of Mediterranean life with two great chefs: Australian Frank Camorra and Spaniard Diego Guerrero.
For a month starting from 15 November, viewers can learn how to make delicious, healthy recipes using Olive Oils from Spain and discover how to introduce this magical ingredient into their everyday cooking on the new program Good Life Recipes.
Check out this video:
Frank Camorra is opening the kitchen doors of his restaurant Movida to Diego Guerrero, the Spanish chef with two Michelin stars and international brand ambassador, to present four programmes which aim to provide a fusion of cuisines combining all the freshness of Olive Oils from Spain with the gastronomic diversity of Australia.
The recipes they will be both presenting encouraging viewers and cooks around the continent to cook with this healthy and versatile product that can be used in many dishes and with any culinary technique.
With 2.5 million hectares of olive groves and almost 300 million olive trees, Spain produces over 260 different olive varieties, the spectrum of flavours, aromas and textures of Olive Oils from Spain is unique in the world.
The Good Life Recipe’s programs will be available via Green Button between 15 November and 15 December on Lifestyle Channel, Lifestyle Food, Lifestyle Home, Lifestyle You, National Geographic, National Geographic Wild, Arena, E! Channel, Fox 8 and Premiere Movies.
All the information can be found on the show’s blog.
Come join both chefs and why not test some of the recipes for yourself and be sure to tell us how you go?