Ramsay’s Best Restaurant

9:00pm Sunday, October 31 on M4

Gordon presents his two finest local North African restaurants, with Azou, a small restaurant in Hammersmith, going head to head with Momo, a luxurious and celebrated slice of Morocco in the heart of London’s West End.

9:00pm Sunday, October 24 on M4

An Edinburgh bistro renowned for its delicious, rustic food, goes head to head with a sumptuous fine dining restaurant in the battle of the two finest local French restaurants. At La Garrigue in Edinburgh head chef Jean Michel recreates the unpretentious dishes of his childhood. Winteringham Fields is a French fine dining restaurant less than a mile from the Humber bridge.

9:00pm Tuesday, October 19 on C4

An Edinburgh bistro renowned for its delicious, rustic food goes head to head with a sumptuous fine dining restaurant in the battle of the two finest local French restaurants. At La Garrigue in Edinburgh head chef Jean Michel re-creates the unpretentious dishes of his childhood. Winteringham Fields is a French fine dining restaurant less than a mile from the Humber Bridge. Head chef Colin and his wife Becs have spent the last five years ploughing everything they have into the restaurant hoping to win back the two Michelin stars held by the former owner.

9:00pm Sunday, October 17 on M4

Gordon presents his two finest local Thai restaurants. Nahm Jim is a homely Thai restaurant hidden away in the golfing capital of St. Andrews in Scotland while London’s Mango Tree is a stylish Thai whose 50 staff serve up to 500 people a day.

9:00pm Sunday, October 10 on M4

Gordon presents his two finest local British restaurants, with a pair of Yorkshire young guns up against a former rock musician who now has a Michelin Star.

9:00pm Sunday, October 3 on M4

Gordon presents his two finest Chinese restaurants. Located in the heart of London’s Mayfair, Kai is currently one of only three Chinese restaurants in the UK with a Michelin star, and is reputed to serve the world’s most expensive soup, at �108 per bowl. Yu & You is a family-run Chinese restaurant nestled on the outskirts of Blackburn that has become a destination restaurant across the whole of the North West.

9:00pm Tuesday, September 28 on C4

In episode three, Gordon presents his two finest Chinese restaurants. Located in the heart of London’s Mayfair, Kai is currently one of only three Chinese restaurants in the UK with a Michelin star, while Yu & You is a family-run Chinese restaurant nestled on the outskirts of Blackburn that has become a destination restaurant across the whole of the North West. Gordon puts the two restaurants through a series of gruelling tests, including undercover filming and secret diners, and a coach load of hungry diners rolling up all at once…

9:00pm Sunday, September 26 on M4

Gordon Ramsay continues his quest to find Britain’s best restaurants. In this episode, Gordon puts the two top Indian restaurants to the test. Prashad in Bradford is run by a young husband and wife team with an enthusiasm for vegetarian cuisine. The restaurant has just 30 seats but the family running it have big ambitions. However, they must go head-to-head with one of the most respected names in the Indian restaurant world: The Brilliant in Southall, west London.

9:00pm Tuesday, September 21 on C4

In this episode, Gordon puts the two top Indian restaurants to the test: a tiny vegetarian restaurant from Bradford faces one of the biggest establishments in London. Prashad in Bradford is run by a young husband and wife team with an infectious enthusiasm for vegetarian cuisine. The restaurant has just 30 seats but the family running it have big ambitions, and many meat-eating locals have been won over by the cuisine’s quality and flair. However, they must go head-to-head with one of the most respected names in the Indian restaurant world: The Brilliant in Southall, west London.

9:00pm Sunday, September 19 on M4

Gordon Ramsay is seeking out Britain’s best restaurants. From John O’Groats to Land’s End, diners have nominated their favourite local eatery, from fine French to irresistible Indian and every cuisine in between. Gordon picks his favourite in eight different culinary categories, with the survivors battling it out for the overall title. In the first programme, after sifting through over 12,000 nominations, Gordon presents his two finest Italian restaurants.

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